Caffe Peroni

Reviews about Caffe Peroni

• 2 / 5

  By Presley Allen
  I visited this restaurant for the first time today and was so very excited because the menu looked incredible! The building interior was beautiful and well-maintained, and my waitress Alexandra was so pleasant and kind. Though I appreciated the friendly service and nice surroundings, there seemed to be some very destructive issues with the restaurant; First, it took at least 10 minutes to get a table even though there were barely any other customers; Second, my order took more than an hour-probably 2 hours actually- to even be delivered to the table. I waited patiently because I assumed they made the food fresh, from scratch and that all the waiting would be worth an amazing meal. Unfortunately, the pizza I ordered was not appetizing whatsoever; I thought it looked delicious, but the taste was below average, the spinach was in globs, obviously from a can, and the sauce reminded me of a frozen pizza I'd make in a microwave. Honestly, I've never written a bad review for any restaurant I have been to because I understand what it's like working in the food industry and wouldn't want someone leaving a bad review for my businesses. But I feel as though the restaurant needs to go under some changes in the way they make their products; I think customers would start flowing in on a daily basis! All in all: Friendly service and great atmosphere, but lacking in food quality. Also, if you're in a rush/short on time, don't stop there for a meal.
  March 23, 2017
• 5 / 5

  By Shekhar Moona
  I was on orders as the new Marine recruiter for South Boston. I was looking for a decent place to eat due to there not being much in SoBo. I would say this is one of the few places I truly enjoyed. My Commanding Officer traveled here to visit and conduct his inspection this is the only place that was I deemed suitable to take him too. He enjoyed it very well. He even enjoyed the French Onion soup. He commented it was made old world style and the only way to make it. Thank you Caffe Peroni for your service and hospitality.
  
  Godspeed
  March 15, 2017
• 3 / 5

  By Wendy Nash
  The melted provolone chicken panini was massive—more than I could eat. Opted to eat if with a fork as an entrée. Breads are said to be freshly baked. The baguette was delicious, my favorite part of the meal. No ordinary red peppers, must have been marinated…I fished each one out, leaving no cheese & chicken unturned. Well, now it sounds like the peppers were my favorite…okay, it’s tie. On the other hand, the chicken was lackluster. The flavors of the side of bow tie pasta salad were not inspiring, either.
  Al fresco dining available, in a retro part of town. Parking in back may be your best bet. Low lighting and easy mood.
  Waiting in a soft side chair for the lunch take out, soothing Italian music almost lulled me to sleep. Ten minutes wait for late lunch take out---acceptable. Owner is friendly and enthusiastic yet gently interrupted my drifting into nap.
  Definitely a step above fast food, will return, but when placing the plastic fork down pondering the missing umph ingredient.
  September 10, 2016